November 21, 2011
Relationship Recipes (for Disaster)
I nodded. "Isn't that why they're called CHOCOLATE CHIP cookies?"
Boyfriend nodded, heeding the passive instruction, untied the bag and poured the rest of the chips in.
I'm married to a meat-eating food snob who refuses to eat macaroni and cheese that comes out of a box. In fact, he calls it "yellow death." And I'm a pescatarian who still adores all the bad foods from childhood. We figure it out. We can agree on the important things. We both love chocolate chips.
1 1/3 cup water
1 15 oz. can pumpkin
1 bag chocolate chips
350 degrees, 15-20 minutes